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Sustainability takes heart stage as IFE seminar program launches

  • FOOD

The seminar program for IFE, Worldwide Meals & Drink Occasion, is now stay, with this 12 months’s occasion placing the difficulty of sustainability on the coronary heart of discussions on a devoted Sustainability Stage, sponsored by Elopak.

Going down on 20-22 March at ExCeL London and supported by Official Present Sponsor MHP Meals Ltd, IFE is the UK’s most complete showcase of meals & drink suppliers, delivering prime quality and efficient enterprise connections for the retail, wholesale and hospitality sectors.

Along with hundreds of modern UK meals & drink merchandise, this 12 months’s occasion may also characteristic suppliers representing over 90 international locations from all over the world, together with the US, Australia, Ethiopia, Brazil, Romania and Japan.

The Sustainability Stage, sponsored by Elopak

New for 2023 is the Sustainability Stage, sponsored by Elopak, which can see a variety of audio system take a deep dive right into a plethora of points underneath the banner of ESG, reflecting the various vary of speaking factors inside this necessary subject.

A full day of content material might be curated by key occasion accomplice the Meals & Drink Federation, who’ve gathered collectively an unmatched choice of audio system to delve into matters equivalent to constructing resilience into our meals methods, attaining internet zero, assembly evolving buyer expectations, the transition to a round economic system for plastics and packaging and what ‘inexperienced abilities’ are wanted by the eco-conscious workforce of tomorrow.

FDF Head of Local weather Change & Vitality Coverage Emma Piercy feedback: “The FDF is delighted to be partnering with IFE for his or her inaugural Sustainability Stage at this world class occasion.

“International meals methods make up round one quarter of the world’s greenhouse gasoline emissions. Bringing all stakeholders collectively and collaborating at IFE is important to constructing the resilient and sustainable meals methods we want.”

Alongside curating a members’ pavilion inside IFE’s Chilled & Frozen part, occasion companions the British Frozen Meals Federation (BFFF) might be taking to the stage to debate sustainability innovators throughout the frozen meals sector, and the way frozen meals can pave the best way to a extra sustainable provide chain.

BFFF Chief Govt Rupert Ashby feedback: “We’re very a lot trying ahead to discussing what sustainability means for the frozen meals trade. Sustainability is on the high of the agenda for almost all of our members at current with necessary goal dates now showing over the horizon.”

One other must-attend session will take a detailed take a look at how upskilling workers in sustainability greatest practices can result in a decrease carbon future for the trade.

Panelist Ben Goodwin, Head of Coverage on the Institute of Environmental Administration & Evaluation (IEMA), says: “I am delighted to be shining a light-weight on the significance of inexperienced abilities improvement all through the foods and drinks sector. The sector will play an enormous half in our transition to a cleaner economic system, so guaranteeing that these people working inside it are able to ship is vital. It is a unbelievable alternative for dialogue on how we drive this agenda forwards.”

Enterprise capital agency Mission Ventures is teaming up with City Well being for an in-depth dialogue across the position the meals & drink trade is taking part in in bettering the well being of the nation, from substances and moral provide chains to points equivalent to branding and promoting and laws equivalent to HFSS.

Mission Ventures Managing Director Louis Bedwell says: “I am actually excited to be talking on the Sustainability Stage at this 12 months’s occasion and I am delighted that more healthy meals and innovation has such a powerful platform. There’s sensible progress being made in our trade, and I hope this occasion will shine a light-weight on the entrepreneurs driving this transformation.”

The Developments & Innovation Platform

The Developments & Innovation Platform, sitting inside IFE’s sister occasion IFE Manufacturing, is ready to characteristic a big selection of presentation and discussions for anybody desperate to additional their meals & drink trade data and acquire key insights to drive income and enterprise progress.

Throughout the three days of the occasion guests can have the chance to see FMCG Gurus unveil the outcomes of their Worth Sensitivity Survey, inspecting the altering procuring habits of customers, Kantar focus on the rise of low cost retailers and what this implies for the way forward for grocery, thefoodpeople’s Charles Banks speak by means of a few of the most enjoyable meals applied sciences in 2023, and far more.

A must-attend session on the Developments & Innovation Platform is an examination of how the meals sector must be managing the query of allergens. Hosted by Bertrand Emond of Campden BRI and that includes Pret A Manger Senior Technical & Security Supervisor Anita Kinsey, this session might be an insightful take a look at how foodservice, meals manufacturers and producers can work to guard customers and set up clear and constant allergen messaging.

Emond feedback: “I am trying ahead to main the dialogue on allergens. It is a advanced subject and it is vastly necessary that meals & drink manufacturers and foodservice companies guarantee they’re assembly authorized requirements and following greatest practices in relation to managing allergens responsibly and precisely conveying data round allergens to customers.”

To view the complete seminar program for IFE 2023, and to register in your complementary commerce ticket, head to ife.co.uk.

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