A younger girl who was left frightened by the empty grocery store cabinets she witnessed throughout the pandemic has stocked up on sufficient meals to final for 5 years.
Gubba, who lives simply outdoors of Seattle, Washington, has crammed her pantry with hoards of home-grown fruit and greens, canned gadgets, rice and pasta.
The content material creator, 23, determined to grow to be self-sufficient after witnessing individuals ‘preventing for meals’ throughout the coronavirus pandemic.
Gubba, who solely goes by her first identify, says that she is ready for the worst ought to catastrophe strike, with a few of her reserves set to final for as much as 30 years.
A girl who was left terrified by empty meals cabinets throughout the pandemic has now crammed her pantry with hoards of home-grown fruit and greens, canned gadgets, rice and pasta
Content material creator Gubba, who lives close to Seattle, Washington, determined to grow to be self-sufficient after witnessing individuals ‘preventing for meals’ throughout the coronavirus pandemic
Gubba’s three-layered storage system
Quick time period: Contemporary fruit and greens alongside canned items used each day comparable to peanut butter
Medium time period: Surplus canned meals in addition to boxed and freeze-dried items
long run: Pasta, beans and rice in luggage alongside together with her personal canned gadgets and ‘ten-pound’ cans
Gubba first moved from the town in 2021 after shopping for a 1970’s farmhouse on 38 acres of land the place she has been rising her homestead ever since.
It was there that she taught herself how you can develop contemporary fruit and greens in addition to how you can protect them utilizing strategies comparable to freeze-drying and canning.
Talking about her preparations, Gubba, who lives together with her 5 Shepard canines, stated: ‘The meals I’ve now will final me 5 years.
‘Earlier than I used to be residing within the metropolis and lived on grocery store meals.
‘Within the pandemic, I noticed the empty cabinets and noticed individuals preventing for meals and needed to be self-sufficient.
‘I began studying gardening books and grew a tiny little backyard. Now I’m principally self-sufficient. I did not know how you can can or develop meals however now I can.’
The homesteader additionally has a flock of 13 chickens, fruit bushes, and grows greens comparable to garlic, tomatoes, types of lettuces and cucumber.
‘I’ve apple, pear, peach, tangerine and cherry bushes,’ Gubba stated.
‘And I develop raspberries, blackberries and blueberries.
‘They’re nice for making jams, pie fillings and even only for freezing to make use of later in a smoothie.
‘I develop all kinds of greens. I make my tomatoes and peppers into salsas and if you happen to can them, they will final 10 years or extra.’
Gubba makes use of a three-layered system for her meals storage – her pantry has all of the on a regular basis meals she makes her common meals with such because the contemporary produce and canned items.
The 23-year-old (pictured together with her bees, left, and together with her chickens, proper) taught herself how you can develop contemporary fruit and greens after shifting to the homestead
Gubba, who solely goes by her first identify, says that a few of her items (pictured) will final for as much as 30 years if catastrophe have been to strike
Gubba, who purchased the farmhouse final yr, makes use of a three-layered system for her meals storage
In her center layer, she retains her boxed and freeze-dried items and her long-term storage space is residence to pasta and her personal canned gadgets.
‘I maintain pasta in Mylar luggage with oxygen absorbers. They’ll last as long as 20 years,’ Gubba stated.
‘Freeze dried gadgets can last as long as 30 years and be simply as contemporary as after they have been frozen.
‘Freeze drying takes all of the moisture out of the meals, so that you simply must rehydrate it.’
Gubba now spends her days doing chores on the farm earlier than creating social media content material and streaming.
She runs her personal YouTube channel, which has greater than 8,000 followers, the place she offers viewers tips about how you can be extra self-sufficient in addition to the perfect methods to arrange for catastrophe – whether or not or not it’s a hurricane, a flood or one other pandemic.
‘Everybody can have a meals storage,’ she stated.
‘You possibly can maintain meals underneath your mattress. I’ve loads of meals for myself and my neighbors. I’m prepared for any state of affairs.’
Writing on her weblog, titled Gubba Homestead, the Doomsday prepper burdened the significance of being ready: ‘I consider everybody ought to have a meals storage as a result of it’s a solution to safeguard your self from the unknown circumstances of life and the unexpected occasions of the world. ..
‘Irrespective of what number of international emergency conditions [people] endure, they nonetheless insist on the mentality of the grocery retailer being their safeguard. No entity, program, or grocery retailer is your safeguard — YOU are your solely safeguard!
‘Cease relying on outdoors sources to look after you, this can be a failure mindset. Do you need to be out preventing the crowds subsequent time a catastrophe rolls round?’
She added: ‘You possibly can put together in such a means which you could thrive, not simply survive, in catastrophe situations.
‘Are you able to feed your loved ones and be self-sufficient in a situation the place the grocery shops are cleaned for the unforeseeable future? If you cannot, begin prepping now.’